Youth Entrepreneurship in Agriculture

The aim of this program is to equip participants with competencies to promote sustainable agriculture and food security

Youth interested in agribusiness such as crop and animal husbandry, Agro-processing, manufacturing of inputs and animal feeds

• Demonstrate capacity to promote youth related agricultural activities;
• Propose solutions to the challenges that face youth in agricultural activities
• Utilize effective marketing skills in agricultural ventures
• Apply appropriate approaches in financial management

Available delivery modes across campuses:

Duration: 2 Weeks

Select your preferred campus to view schedules and apply:

Candidates must meet the minimum entry requirements as specified by the Kenya School of Government.

Language of Instruction: English